Mahoney's
A garden plot or even a tiny flowerbox can provide welcome relief from pocked and pitted urban landscapes, a sense of having borrowed a bit of paradise. The tradeoff is that you have to do the dirty work to keep paradise looking pristine. Cue Mahoney's, a flourishing local chain whose Brighton location is dense with fertilizers, soils, tools, and possibly the most wide-ranging selection of planters around, including biodegradable models. For those who haven't yet started their own at-home oasis, the wealth of flora for sale—from fragile orchids to death-defying houseplants like pothos and dracaena—is sure to cultivate inspiration. 449 Western Ave., Brighton, MA 2135, .
The Maids
When you start naming your dust bunnies, you know it's time to stage an intervention. Let the Maids help by eradicating all that befouls your home. Using environmentally friendly cleaning products, teams of four dirt-purging professionals will degrease your kitchen, disinfect your bathroom, and polish your floors to a glossy shine. Prices range from $140 per hour for a first-time cleaning down to $102 per cleaning for a weekly visit—and the results are worth the price. As for those dust bunnies, let's just say the Maids know a little farm in the country. 73 Lexington St., Newton, MA themaidsma.com.
Coolidge Corner Theatre
The Coolidge, with its impressive lineup of indie features, gives film bluffs a place to call home. Adding to the charm: a new art-deco inspired marquee, a throwback to the picture houses of old. With a stellar schedule of surprise hits (Monsoon Wedding) and midnight movie series ("80s Midnite Movie Explosion," "We Love John Cusack!"), the nonprofit theater gets extra kudos for supporting local filmmakers and creative programming. This year's special guest appearances have been attention-getting, too: The Indepenent's Janeane Garofalo and Jerry Stiller, director John Sayles, and the controversial Tammy Faye Bakker Mesner. Now, that's what we call entertainment. 290 Harvard St., Brookline, MA coolidge.org.
Crane Beach
The white sand goes on forever—or at least for four-and-a-half miles. This North Shore strip has the dunes, the best-blended concession stands, the most peaceful ambience—all in a preserved marshland setting that makes the parking fee ($9 to $15—half price after 3 p.m. every day) worth it. Besides, proceeds go to the Trustees of Reservations to protect historic homes in the area. If the greenheads are getting nippy, as they can in August, head uphill and tour the grounds of the historic Crane estate, and make a pit stop for fried clams at Woodman's around the corner. Argilla Rd., Ipswich, MA .
Crescent Ridge Dairy
It may not be the 1890s anymore, but Crescent Ridge Dairy still delivers glass jars of milk—really good milk—to doorsteps across the western (and many southern) suburbs. Smooth and clean-tasting whole, chocolate, 2 percent, and skim are dropped off in retro metal containers at customers' requests, then replaced each week. The company also carries more than 100 products, from hamburger buns and chowder to margarine and laundry detergent. But really, it's the dairy that counts; the 2 percent milk couldn't taste more wholesome, and the chocolate sports the richness of a melted candy bar. 355 Bay Rd., Sharon, MA crescentridge.com.
Au Soleil Catering
Turning out memorable meals in private homes—which often means tight quarters and picky palates—is a task that could sap any chef's muse. No surprise the catering arm of the vaunted L'Espalier/Sel de la Terre group is more than up to the challenge. Planning a small fete, we laid out the hurdles: seafood allergies, vegan diets, decorating don'ts. Au Soleil fired back with scads of ideas, including using petits fours as favors and dressing the table with bouquets of our favorite blooms. From intimate dinners to 600-person galas, this event-maker handles every gathering with aplomb. 148 Hampden St., Boston, MA 2119, ausoleilcatering.com.
Angela's Café
Ángela Atenco López, the Puebla-born chef who brought the region’s cooking to two East Boston restaurants, passed away in 2020. But her namesake eateries are still doing right by her legacy — most notably with the mole poblano de Angela, which smothers pork or chicken with her signature version of the complex sauce. As for us? Whether for homecooked dinners or served-till-3 breakfasts of crispy chilaquiles, we’re visiting more than ever now, motivated by the bittersweet reminder to love our legends while we can. 131 Lexington St., East Boston, MA 02128, angelascafeboston.com.
Nathálie
Named for owner Haley Fortier’s grandmother, Nathálie’s focus on small-batch, natural, and woman-produced wines made it a unique proposition when it opened in the beer-soaked Fenway in 2018. Since then, though, it has evolved into simply a true-blue neighborhood wine bar, a place where actual Bostonians (not touristy home-game hordes) enjoy whiling away some patio-time hours over exciting pours — Las Jaras Wines’ spicy “nighttime rosé,” for instance — alongside the perfect cheese plate or chicken-liver mousse. 186 Brookline Ave., Boston, MA 02215, nathaliebar.com.
Tasting Counter
Brian Samuels Photography When Peter Ungár’s 20-seat Somerville restaurant temporarily shuttered back in March, he knew transitioning to ordinary takeout service couldn’t possibly re-create his restaurant’s expo-kitchen intimacy. So instead he launched TC@Home, a unique, interactive alternative. Over two hours, the chef remotely guides online “guests” through assembling multicourse meals using the provided components. By the time you’ve put the finishing touches on the King crab risotto and almond cake with seaweed caramel, you’ll agree: This is officially the coolest online dinner party around. 14 Tyler St., Somerville, MA 02143, tastingcounter.com.
Claudiane Philippe, @nailthecocktail
In the beforetimes, Philippe used her Instagram blog to hype Boston bars and booze brands—and show off her always-on-point manicures. Since the city’s first Black Lives Matter protest of 2020, though, her platform has also reminded us to #SayTheirNames with a compelling photo series of original drink recipes dedicated to Breonna Taylor, Tamir Rice, and others lost. The poignant project importantly helps Philippe’s 35,000-plus followers get educated about systemic racism, even as she continues sharing top-shelf cocktails we can actually handle making at home. instagram.com/nailthecocktail.
A House on the Cape
What do you do when you’re craving that #beachlife but can’t get on a plane? You start searching for a home across the bridge. As legions of the region’s newly minted WFHers began a mass exodus down Route 6 last spring and summer, house prices skyrocketed, leaving those who didn’t find their slice of paradise early in the pandemic in the dust. Our advice if you’re still desperately scanning Zillow this summer? Beg your friends for an invitation (or blow up a kiddie pool in your landlocked backyard).
Neptune Oyster
When chef Michael Serpa left Neptune Oyster to open his own restaurant, we wondered: What would happen to the overflowing lobster roll? Or the crisp "Piggyback" oysters, piled high on toast with shreds of tender Berkshire pork? Thankfully, they're still here and as good as ever—only now, chefs Daniel Karg and John Ross have added their own stamp to the menu. Try inventive dishes like whole roasted mackerel Veracruz in tomato-olive brodetto with bright chimichurri and a refreshing orange-fennel salad, or tender PEI mussels in a complex, beautifully textured red-curry sauce with toasted cashews. 63 Salem St., Boston, MA 02113, neptuneoyster.com.
Wequassett Resort and Golf Club
Here it's all about hospitality, from thoughtful kids' offerings like mini beach chairs and cabanas to a program that tracks repeat guests' preferences. Want a rare book delivered to your room? They thought so. Planning to propose—but need a violinist? She'll be right over. It doesn't hurt that Wequassett's on-site restaurant, Twenty-Eight Atlantic, is helmed by L'Espalier alum James Hackney, or that a roving Good Humor truck doles out post-swim snacks. At sunset, a newly expanded veranda with fire pits offers serene views of Pleasant Bay. 2173 Route 28, Harwich, MA 02645, wequassett.com.
Palehound
Photograph by Luis Ruiz Ellen Kempner’s vocal melodies have a tendency to shoot up high without warning, just like her hands on the fretboard of her guitar during bouts of frenzied rocking. It’s this unpredictability that brings excitement to Dry Food, the debut album from her band, Palehound. The trio recently made an appearance at Boston Calling, where after their last song, Kempner said, appropriately enough, “We’re Palehound, from right here!” The band plans to record their follow-up in the fall. Here’s hoping they go far, but always remain nearby. palehound.bandcamp.com.
Bambini Design
Just because you're bringing home a bambino doesn't mean you have to turn the place into a romper room. This modern furniture store offers colorful French and Italian items that can make a nursery seem as hip as a South End loft. The goods aren't cheap, but they're long-lasting, and many pieces are designed to grow along with your kids. The DucDuc Dylan set, for example, begins as a crib and changing table, transforms into a toddler bed and dresser, and ends up a coffee table and bar your little nipper can take off to college. 82 Boylston St., Brookline, MA .