At First Blush
Put a Ring on It
From top: “Modern Edwardian” 14-karat-white-gold ring with champagne and white diamonds, $3,050; 14-karat-recycled-white-gold band with champagne diamonds, $2,150; Anne Sportun 18-karat-gold band with diamonds, $1,950; and 14-karat-white-gold, pink-sapphire, and pavé-diamond ring, $2,600; all Laura Preshong; “Candace” 14-karat-rose-gold, citrine, and diamond ring, $1,488, Gemvara; “Joan” white-gold ring with pavé champagne diamonds, starting at $2,200, Laura Preshong; 14-karat-rose-gold-and-topaz ring, $995, and “Audrey” 14-karat-rose-gold, peridot, and aquamarine band, $913, both Gemvara; Midori Ferris-Wayne “Vineyard” 18-karat-recycled-rose-gold ring with diamonds, $988, and 18-karat-gold ring with pink tourmaline, $585, both Laura Preshong.
Spot On
Four-tier marshmallow-fondant-covered square cake with ombré fondant dots, $9 per slice, Amanda Oakleaf Cakes; Monaco Serveware stainless steel server, $18, Williams-Sonoma.
Aegean L’objet Paris porcelain dinner plate, $84, and salad plate, $30, both Neiman Marcus; Schott Zwiesel Classico wineglasses, $13.50 each, Michelle Willey. Centerpieces of sweet peas, peonies, hydrangeas, roses, and tulips, starting at $300, Marc Hall Design.
Take a Shine
Paloma Blanca silk-dupioni gown, $1,950, and belt, $325, both Country Weddings; Erikson Beamon “Je t’aime” gold-plated necklace with Swarovski crystals and glass, $730, M. Flynn; St. Erasmus “Bountiful Bliss” clutch with Swarovski crystals, glass beads, and acrylic pearls, $450, BHLDN; “Candace” 14-karat-rose-gold, citrine, and diamond ring, $1,488, Gemvara.
Bridal bouquet of ranunculuses, sweet peas, and hyacinth blossoms with a ribbon-wrapped handle accented with nematanthus leaves, $250, New Leaf Flores.
Tables, chairs, and linens courtesy of Rentals Unlimited unless otherwise noted. Hair by Michael Albor/Ennis. Makeup by Dani Wagener. Model, Erin/Maggie Inc.