Best of Boston

WHAT IT LOOKS LIKE: A hot dog. WHAT IT REALLY IS: A Beyond Meat frank in a soft and squishy bun from the local, family-owned Central Bakery, with a drizzle of yellow mustard from neighbor Remnant Brewing. WHY TO GET IT: The key is Saus’s self-made fixings, such as papaya slaw, cilantro-lime onions, and a house chili studded with Impossible meat.