Megan Tripp, Digital Intern at Boston Magazine
Megan Tripp is a senior at Emerson College studying Writing, Literature, and Publishing. She previously interned as an editorial assistant at The Pohly Company and is a blog editor for Your Magazine, an Emerson College lifestyle magazine.
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Valley Green Feast hopes to start delivering locally grown produce to the Boston area in January.
A Boston University study reveals that malnutrition’s cognitive effects are still temporary until age eight.
A new MIT study says that exposure to pesticides used in farming may increase risk for Parkinson’s disease.
Burn calories and have fun with the whole family at these rinks.
Where to get your juice or smoothie fix in Boston.
Boston University researchers found that dating violence rates has stayed steady since 1999.
A Boston doctor and Alzheimer’s expert received a $450,000 grant for his research.
A Harvard study confirms that healthier foods cost significantly more per year.
Boston health coach and the founder of F*** Skinny, Laura Ingalls, tells us how to f*** focusing on being skinny.
Try these local and delicious coffees and warm up this winter.
A BU psychology professor’s study says that adolescents on ADHD medications may develop drug use later in life.
Get in the holiday spirit and work off the holiday pounds with these local races.
Nutrition blogger and marathon runner Meghan Hamrock shares her approach to a healthy lifestyle.
Researchers at Boston Children’s Hospital have developed a robot hand to simulate thumb movement.