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Madison Trapkin

Madison is an Atlanta-born, Boston-based editor, stylist, and art director. After completing Boston University's Gastronomy Master's program, she founded GRLSQUASH, a women's food, art, and culture journal. Her body of work includes writing, editing, art direction, food styling, prop styling, and recipe testing, and has appeared in Food52, Boston Magazine, Boston Home, Wildsam, Culture Magazine, Gather Journal, The Boston Globe, Cherrybombe, and SAVEUR. Madison is passionate about pizza, regularly watering her house plants, and the color chartreuse.

Overhead view of white paper takeout containers of fish and chips, crab cakes, chowder, and sides.
Restaurants

25 Must-Visit Restaurants in Providence, Rhode Island

From sizzling-hot newcomers to old favorites slinging flaming cocktails, the Ocean State’s capital city has an A-plus dining scene.

Broccoli alla grillia "Caesar" at Fox & the Knife
Restaurants

22 Best Restaurants in South Boston

From the stronghold diners to the late-night haunts, here’s where to eat in Southie right now.

The bathroom at Fool's Errand
Restaurants

22 Best Restaurant Bathrooms in Greater Boston

Psst… don’t forget to wash your hands.