Richard Chudy

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Once a week, Nookie Postal makes his decadent version of a deconstructed Buffalo wing.

This slow-roasted, porky sandwich is love at first bite.

This version is stuffed with cauliflower that mimics a fried oyster.

Taking a gamble on the mercy of the kitchen is mostly a mixed bag.

This gem will make you re-think what you knew about Chinese noodles.

You’ll want to brave the line (and the elements) for this one.

This late-night bar hits most of the right notes.

This version of the chorizo cemita is a straight-forward, fantastic sandwich.

Freshly baked cookies delivered to your doorstep. You read that right.

Six-dollar plates to go with a few beers? Sure. True Irish pub? Probably not.

This newcomer makes a strong case for heading to suburbia for an evening.

At the bustling Washington Square hangout, the snacks can be hit-or-miss.

This stuffed pita sandwich is a street food force to be reckoned with.

The namesake sandwich here is great, despite lackluster components.

Packed with a meaty trifecta, this sandwich might be one of our favorites.