Best of Boston

The Beagle opened its doors in Coolidge Corner last November to considerable enthusiasm—it is, after all, one of only a few finer-dining destinations in a sea of casual ethnic joints. But the tiny gastropub quickly proved it had the culinary know-how to back up the buzz, rewarding loyal patrons with comfort food like Gorgonzola-stuffed, bacon-wrapped dates; tender lamb chops with pomegranate syrup; and scallops with summer-corn risotto and pancetta, all served in an atmosphere that feels cozy and chic.