Best of Boston

We firmly believe that enjoying oysters and clams on the half shell from this elaborate buffet at the White Elephant resort is the only good way to spend a Sunday on island. Decadent desserts (served in miniature sizes for plentiful sampling, natch) and a hefty quarter-pound-lobster-laden bloody mary keep even the busiest of gogetters anchored to their chair for hours to enjoy that one-of-a-kind view of sailboats bobbing on their moorings and ferries gliding in and out of the harbor.