Best of Boston

Be warned: You’ll probably want to come
back again (and again) to get a taste
of everything in chef Rachel Miller’s
repertoire at this multi-time James
Beard–nominated spot in Lynn. After
tucking into up to 21 courses of expertly
crafted bites — from pork-floss sticky
rice to Marblehead sea-urchin brûlée
and Portuguese goose barnacles — you’ll
leave stuffed, awed, and actively
booking your next reservation.