Best of Boston

Best New Restaurant, North

SALT Kitchen & Rum Bar

Ipswich

Ipswich may be best known for its clams, but this recently opened gastropub celebrates other local exports—namely, rum (the North Shore’s own Privateer and Folly [...] read more»

2011 Best New Restaurant, North

The Market Restaurant

Gloucester

Chez Panisse alumni Amelia O'Reilly and Nico Monday (Alice Waters's godson) opened this summer-only gem in a former fish market last year. And boy, are [...] read more»

2009 Best New Restaurant, North

The Blue Ox

Lynn

Given his stints at No. 9 Park and Prezza, chef Matt O'Neil knows from high-end. For the Swampscott native's first solo flight, however, he chose [...] read more»