September 2017 Issue
Feature
Looking for the Last of the Power Lunchers
Herb Chambers. Robert Kraft. John Kerry. Once upon a time, Boston’s biggest names stoked relationships and egos over boozy midday meals at Davio’s and the Bristol. Not so much any more. Are the city’s power lunchers gone forever, or just sipping fruit smoothies at Google?
Walsh Wins!
Forget the election, Marty, we’re calling it for ya. Now here’s your blueprint for the next four years.
Department
The (Almost) Silent Partner
Brian Lesser is the man behind many of Boston’s hottest restaurants.
The Interview: Rafael Reif
The MIT president wants to take Donald Trump back to science class.
Barre Fight
The hottest boutique-fitness craze in Boston is tearing the local workout community apart.
News
The Guide: Social Networks
The top spots to rub elbows with the city’s movers and shakers.
The Briefing: Sell the State House
It’s high time we auctioned off the golden dome on Beacon Hill.
Restaurants
Small Bite: The French Revolution
With Bar Lyon, Boston’s galloping Gallic invasion continues.
Five New Cookbooks from Local Chefs
Sauté, chop, bake, and braise this fall with these new tomes.
Variations on a Theme: Heaven on the Half Shell
Composed oysters are making a splash on the raw-bar scene.
Fashion + Style
Impulse Buy: Fit for a King
Bold yet polished, these men’s rings prove that jewelry isn’t just a ladies’ game.
Health
Arts + Entertainment
Home Design
Other
