Boston Magazine

It’s amazing what a few miles can do to the market. This month, we compare a Marlborough Street pad with a family-friendly home in Wellesley Farms.

Plus, ready-for-snacking charcuterie cups arrive downtown and more food news for the week.

The promise and perils of the Question 4 psychedelic few people know.

Psychedelic therapy helped turn her life around. Now the former Hollywood actor turned certified therapist is on a trailblazing mission to do the same for others—and revolutionize trauma treatment in Boston and beyond.

A no-BS guide to the psychedelics ballot initiative in November.

The backstory to the 22-year-old’s alleged murder just gets more horrifying, according to a new document.

Starting in October, fuel up for your match with pulled pork shoulder, beef brisket, and fried chicken.

Boston magazine’s all-new list of the 834 best dentists in the region—from generalists to orthodontists to pediatric specialists—as chosen by their peers.

Check off everything on your fall bucket list with a visit to this wildly picturesque New Hampshire mountain town.

Scouting Boston honored two prominent local business leaders in its first gala since the COVID pandemic.

Plus, two dessert destinations debut in the Seaport and more food news for the week.

Our intrepid society columnist reports from Boston’s swankiest affairs, including the American Repertory Theater’s gala and the Rose Garden Party fundraiser for ParkArts.

In honor of this year’s 50th anniversary of Best of Boston, we’re taking a look back. This month, it’s all about fun for the little ones—and boy, how we’ve grown up over the years.

Ben and Catherine O’Sullivan-Pierce turned their grand 1900 Colonial’s guest bedroom space into a luxe bathroom with porcelain tile, a built-in tub, and a steam shower.

Boston-based designer Melissa Stern brings glitz to game-day allegiances and pop fandom.