The Best Food Instagrams of the Week

Welcome to our weekly series where we round up the most appetizing foodstagrams, droolworthy drinks, and cool insights into local #cheflife. Want to be featured? Use the hashtag #bosfeed—we’ll choose five favs every Friday.

We are in full support of creative soft serve flavors from some of Boston’s best ice cream shops.

#nationalicecreamday …ok one day late, but it’s always a party at @tosci_icecream. Surprised and delighted by this mango sorbet + miso rum soft serve twist!! sooo good! run and get some for yourself before they switch it up! ~ ~ #food #foodporn #foodies #cheatday #cheatdayeats #icecream #fave #follow #love #eatingnyc #cambMa #summer #summerlove #summerbod #bikinibod #bigapple #newyork #bosfeed #thefeedfeed #igboston #igersboston #nycfood #mango #miso #flavortown

A post shared by eatingbostoncontact@gmail.com (@eatingboston) on Jul 17, 2017 at 7:19pm PDT

We are also very “pro” scallion-pancake-and-caviar sandwiches.

5TH COURSE: BELGIAN OSETRA CAVIAR. Guava marinated egg yolk, scallion pancake, creme fraiche. From Basho @bashosushi private omakase by Chef @puaup. @brownetradingco

A post shared by BEAUTIFUL CUISINE 📸 (@beautifulcuisine) on Jul 19, 2017 at 3:26am PDT

Have you tried these churros at the Taza Chocolate Bar at the Boston Public Market?

Churros are perfectly acceptable for breakfast on day @tazachocolate – Boston, MA . . #tourdesweets #bosfeed #eatlocal #churros #Taza

A post shared by Tour de Sweets (@tourdesweets) on Jul 19, 2017 at 4:38am PDT

This is what a summer appetizer should look like.

And this is what makes a @FourSeasons—well a @FSBoston 🌶Strawberry Gazpacho w Essence of Jalapeño

A post shared by Adrian Bryce Travel Food (@adrianexplores) on Jul 19, 2017 at 3:23pm PDT

Ideally, such a summer appetizer would be followed by this seasonal spread.

Chefs Table af

A post shared by Lloyd Mallison (@thatbritishgent) on Jul 17, 2017 at 7:33am PDT