2025 Restaurant Openings

Pieces of raw scallop are presented on a circular plate with bold red ingredients, including blood orange segments and pomegranate seeds. The plate sits on a backdrop of faux microgreens.
Restaurants

Cambridge’s Fallow Kin Takes Farm-to-Table Dining to the Next Level

The next era of farm-to-table dining is coming, if Fallow Kin’s owners have their way. Opening early this year, the Cambridge restaurant will serve contemporary […]

By Rachel Leah Blumenthal