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After interviews with “dozens” of people in the restaurant industry revealed a pattern of sexual harassment and misconduct by chef Mario Batali, Eater New York […]
UPDATE, Friday, March 16, 2018: This video has been nominated for a James Beard award, in the Humor media category—and chef Karen Akunowicz herself is […]
Anthony Bourdain is totally uncomfortable with the fact that he is beloved. He’d rather eat tongue than bite his, and throughout his career, he has […]
Volunteered to bring the appetizers, fix the sides, or even roast the turkey this Thanksgiving—and freaking out a bit as the holiday draws near? Take […]
Rapper-cum-tastemaker Action Bronson knows deliciousness—the one-time line cook is the host of the delightfully ridiculous Viceland show, Fuck, That’s Delicious. And prolific restaurateur Mario Batali […]
Fast-food favorite Tasty Burger opened its first location outside Massachusetts last year in Washington, D.C., but the company is solidly based in Boston. To strengthen […]
In 2014, after just 9 months on the job, Kristen Kish stepped away from her coveted chef de cuisine role at Menton to become a […]
One less obvious benefit to slow cookers: You can plug them in to make dinner in your Airstream travel trailer. Celebrity chef Hugh Acheson will […]
While Somerville’s own food hall and maker market is under construction, more local entrepreneurs are getting their feet in the (garage) door. The latest is […]
Top Chef judge Gail Simmons has traveled the world, not just for the 15 seasons of the Bravo TV show (the newest, in Denver, premieres […]
How Julia Child spent the 1950s in Europe is well-documented—she published Mastering the Art of French Cooking right after that time, for one, and her […]
The newest incarnation of the popular Iron Chef culinary competition show will feature some familiar faces. Matthew Jennings of Townsman, Top Chef winner Kristen Kish, […]
An established Moroccan brasserie in Charlestown reemerged last week with a new name and concept: in the former Tangierino space, Madera 83 is a modern, […]
A chef who made a name for himself on the Boston fine-dining scene is heading back to where it all started. Patrick Campbell, a former […]
A couple of the Boston area’s heavy hitters in Jewish cuisine are teaming up on a new, short-term pop-up next month—but there’s no gefilte fish in sight. […]