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Cocktails, from left to right: “Celtic Tiger,” Estragon At this South End tapas haven, bartender Sahil Mehta enjoys introducing guests to traditional spirits from around […]

1. Sunny Collins, the Wellington Beverage director Chris Keith took inspiration from the French 75 cocktail—a classic gin-champagne sparkler—for this drink, which combines Glendalough wild […]

Quench your thirst this fall with New England’s top heritage ciders.

Is New England becoming the Burgundy of beer? Here are five breweries worth a summer road trip.

Innovative libations prove that there’s more to Irish whiskey than spiked coffee.

Chase away winter’s chill with Boston’s most decadent drinkable desserts.

Turns out, Dry January doesn’t have to be so rough. Order these mocktails, and your body—not to mention your taste buds—will thank you.

From all-gin cocktail programs to custom formulations, the botanical spirit is spreading cheer all over Boston.

Assembled by local pros, these wine-subscription services promise to deliver your next favorite bottle.

What to drink right now.

Say ciao to local bartenders’ new favorite cocktail ingredient. Named after the Italian word for “bitter” and traditionally sipped straight up as a digestif, the herbal liqueur known as amaro is popping up in refreshingly bracing libations all over the city.

Pucker at the thought of sour beer? It’s time to reconsider. More and more local breweries are bringing the funk to their taprooms—with surprisingly refreshing results.

Up the romance factor on your next date night.

From rustic teas with woodsy spirits to velvety cocoa with Indian spices, five creative takes on the toasty tipple.

Who needs apple picking when you can drink your fruit instead? Ahead, four wines crafted from New England’s bounty.