Restaurant News

Trillium's JC and Esther Tetreault in the barreling mezzanine of the Canton brewery
Restaurants

Trillium Farm and Brewery in Connecticut Is Officially Happening

Before we’ve even glimpsed inside the Trillium Brewing Co. restaurant opening soon in Fort Point, the growing beer company has given us something else to […]

Restaurants

Naomi Levy Is Leading the Revamped Nine Zero Hotel Bar

A big name in Boston bartending will fill the rocks glass of the shuttered Highball Lounge: Naomi Levy is beverage director at the forthcoming Better […]

Broiled lobster from chef Tony Susi's forthcoming Ripasso at Wink & Nod.
Restaurants

Ripasso by Chef Tony Susi Will Be Wink & Nod’s 10th Pop-Up

Tony Susi’s handmade pastas are heading back to the South End. Nearly a decade after the chef closed his beloved bistro, Sage, Susi will be […]

Restaurants

What to Eat (and Drink) This Weekend

Literally So Many Pastries Personally, I am not yet sprinkling pumpkin spice into everything nice. But I am craving carbs, as I do every fall—though […]

An ice cream cone at New City Microcreamery
Restaurants

New City Microcreamery Is Expanding into Cambridge

A highly rated Central Mass. ice cream shop is making good on its promise to come closer to Boston. New City Microcreamery, which announced in […]

B3 executive chef Jeffrey Salazar
Restaurants

Eight Pop-Up Dinners and Culinary Events around Boston in September

Summer’s twilight is one of the most beautiful seasons in Boston, but it can also be the busiest with kids heading back to school, moves […]

Restaurants

What to Eat (and Drink) Labor Day Weekend around Boston

Tomatoes Just as summer continues into September, so, too, will the region’s gorgeous crop of tomatoes. But that doesn’t mean you shouldn’t take full advantage […]

East Boston Oysters founder Alexis Cervasio with caviar-topped Santarpio's Pizza
Restaurants

East Boston Oysters Now Delivers Caviar-Drenched Santarpio’s Pizza

With super-secret pop-up parties featuring Instagrammable moments like an ice luge for oysters, CBD-infused “stoney negronis,” and rosé-filled Super Soakers, East Boston Oysters is a […]

Restaurants

What to Eat (and Drink) This Weekend

Drink—But Do Not Get—STORROWED Good morning, Boston! As the city’s big moving day of September 1 approaches, it’s worth another reminder that you cannot drive a moving truck on […]

Restaurants

Where to Eat in Central Square Right Now

The smarty-pants set over at Harvard and MIT need brain food, and the myriad restaurants in Central Square are more than up for the challenge. […]

Restaurants

Formaggio Kitchen Will Add a Second Cambridge Store This Fall

What are the key ingredients to 40 years of success? At Formaggio Kitchen, it’s a whole lot of cheese. The beloved mini-chain, a Huron Village […]

a table full of plates of food and wine at Massimo RI
Restaurants

Providence Trattoria Massimo Is Opening a Dedham Restaurant

An award-winning Rhode Island restaurant is adding a Massachusetts outpost: Il Massimo, from the owners of Massimo on Providence’s Federal Hill, will open this year […]

Truffle shoyu at Oisa Ramen Slurp & Go
Restaurants

Ask the Editor: Where to Try Real Ramen in Boston?

Welcome to Ask the Editor, Boston magazine’s dining advice column. Need a restaurant recommendation? Ask a pro. Question: Let’s say that I’ve never had real […]

SRV corn cicchetti
Restaurants

What to Eat (and Drink) This Weekend

Finger Sandwiches in the Fenway The Fenway neighborhood has welcomed two of the buzziest recent restaurant debuts, and that calls for wine and snacks. Nathálie […]

Yume Ga Arukara's niku udon bowl with onsen egg
Restaurants

Yume Ga Arukara’s “Profound Bowl” Is on the Bon Appetit Hot 10

Was Tsuyoshi Nishioka’s dream to open a nationally recognized udon shop at Lesley University? Because that’s exactly what he did. Yume Ga Arukara—which translates to […]