Restaurants
At the Buffalo Jump, a Once-Notorious Chef Remakes His Image—and Cape Cod Cuisine
Arriving at Coonamessett Farm at twilight, the only signs of activity are the buzz of mosquitoes, the subtle whir of a wind turbine powering nearby […]
Maine’s White Barn Inn Restaurant Turned a One-Time Hay House into a High-End Legend
High timber beams. Rough-hewn wood floors. Farm tools hanging on the walls. With only a quick glance at the White Barn Inn Restaurant, it’d be […]
At Groton’s Bucolic Gibbet Hill Grill, a Citified Chef Is Growing an All-New Garden of Delights
Saturday mornings are best spent sleeping in, if you ask me. But even this night owl can’t resist the chance to get up early and […]
A Massively Talented Chef Makes Providence’s Pint-Sized Birch Restaurant a Chic Surprise
My advice: Arrive to Birch, Ben Sukle’s teensy chef-tasting stunner in downtown Providence, as soon as doors open for dinner. Of course, you can’t be […]
Check out the Top 20 Competitors for Battle of the Burger 2019
What makes the perfect burger? The answer is elusive. “Better philosophers than I have tried to describe it,” says Tiffani Faison, Boston’s James Beard Award-nominated star […]
6 Boston Mixologists on How They Stir Creativity Into Every Cocktail
Creativity makes us come alive. It frees us to create new from nothing and to express our own perspective. These bartenders continue to push the […]
What I Learned Searching for Boston’s Best Pizza
I’m not sure how to pick the best pizza in Boston. I know I shouldn’t be saying that. I’m the food editor of the magazine […]
Two Boston Dining VIPs Launch a High-Stakes Restaurant at the Encore Casino
Frank DePasquale and Nick Varano have spent years separately building two of the most prominent Italian restaurant empires in Boston. In our celeb-starved city, their […]
Where to Eat Right Now in Worcester
Worcester has become a culinary hub for foodies from all over. Whether you’re checking out Restaurant Row on Shrewsbury Street or hunting for hidden gems […]
Rebel Rebel Owner Lauren Friel Shares Her Favorite Things
She pours only natural wines at her bar Rebel Rebel, and has curated unique lists for others as an in-demand consultant–from the all-Greek bottles served at Seaport […]
Love Local Seafood? Head Over to the New Restaurant at Eataly Boston
Nothing symbolizes New England like seafood. That’s why Eataly Boston is adding a new restaurant revolving around regional seafood to its artisan rotation with La […]
Dining Playbook Star Jenny Johnson Shares Her Favorite Things
Ahead of her first Mother’s Day, we asked food-media maven Jenny Johnson, of NESN’s Dining Playbook and WBZ Radio’s Food for Thought, for her keys […]
The New New England Seafood
The 25 Most Creative Seafood Dishes in Boston Right Now Ever eaten a $900 lobster roll? Devoured a tower of crab rangoon nachos? Dive into […]
Chow Down on Modern Renditions of Jewish Eats at Simcha
With Simcha, Avi Shemtov explores his culinary roots—through his family tree. The chef’s just-opened restaurant in his hometown of Sharon, named for his grandmother, serves locally rare […]
7 Recipes for Lent-Friendly Fridays
If you’re observing Lent, you need to plan for a few meat-free Fridays this spring. But don’t despair, carnivores! There are plenty of delicious dishes […]