Inside Scoops
Easy-to-eat hors d’oeuvres let guests mix and mingle gracefully.














Getting married? Start and end your wedding planning journey with Boston Weddings' guide to the best wedding vendors in the city.
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Winter-squash terrine with goat cheese, fried beet chips, and parsley, ChivePhotograph by Bruce Peterson / Styling by Rowena Day/Ennis
Getting married? Start and end your wedding planning journey with Boston Weddings' guide to the best wedding vendors in the city.